Across Cultures

Recipe for avocado, orange, red grapes, and spinach salad

Ingredients:

  • 4 cups baby spinach
  • 1 avocado, diced
  • 2 oranges, peeled and segmented
  • 1 cup red grapes, halved
  • 1/4 cup sliced almonds
  • 2 tablespoons olive oil
  • 1 tablespoon white wine vinegar
  • 1 teaspoon honey
  • Salt and pepper, to taste

Instructions:

  1. In a large salad bowl, place the baby spinach
  2. Add the diced avocado, orange segments, and halved red grapes
  3. Whisk together the honey, white wine vinegar, salt, olive oil, and pepper in a small bowl to make the dressing.
  4. Over the salad, pour the dressing and toss to coat.
  5. Sprinkle sliced almonds on top of the salad before serving.

Other styles and ingredients:

  • Add crumbled goat cheese or feta for a creamy and tangy flavor.
  • Use a mix of arugula and baby spinach for a peppery taste.
  • Top with grilled chicken or shrimp for a protein boost.
  • Add some sliced red onions or chopped scallions for an extra bite.
  • Finally, try different nuts or seeds like walnuts, pecans, or pumpkin seeds for added texture.

Enjoy your refreshing and nutritious avocado, orange, red grapes, and spinach salad! It’s a simple and tasty way to get your daily dose of greens and fruits.

Bon appetit! 

Ivry

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